smegma

Served as a delicacy in the Philippines as "Lok-Lok." Lightly smothered on top of a crispy sesame cracker, and thin slices of the finest beef pizzle available in the country, a wad of freshly grown smegma is cultivated from the finest soldiers of the Philippine military for a pungeunt kick.

Damn son, this "Lok-Lok" is off the pizzle!

This Philippine delicacy is really delicious!

Excuse me, may I have some fresh smegma on my "Lok-Lok?"

Hey Alex, let's go paintballing....and then grab us some "Lok-Lok!"

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