curry stick

the penis of a man from india

he jabbed his curry stick in that beast of a wife

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Curry Face

'Curry Face' is the term given to the act of forcefully pushing someone's face into a plate of curry before they have time to react. Traditionally this is done moments after the curry has been served preserving as much heat as possible.

The person executing this manoevure must quickly push the persons face down from behind their head while shouting "Curry Face".
Occasionally this is followed by a pigeon slap and the throwing of beer over the victims face.

"Mate, Mike asked me to buy his bass the other day so I Curry Faced him. It was jokes"

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Curry Juice

An alcoholic beverage made by a man of Indian decent containing a mixture of orange juice and whiskey

Damn that curry juice last night was mad gross.

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curry eater

offensive term/slang that goes against South Asians: Indians, Pakistani, Nepail, etc

“look at that curry eater lmaooooo”

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Curry Goat

A West Indian Person of majority East Indian decent.

As Dondre walked into the roti shop, he turned to Kristen and said, "There are a lot of curry goats in here!"

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Curry Chicken

A dish that originated form the sub-continent of india. Which is now very popular among West Indians who have migrated from there.

It's made with a special curry powder which is derived from many different ingredients. See below:

All About Curry Powder/Curry Chicken
Turmeric, fenugreek, cardamom....sound like Latin to you? They should actually sound like Indian because all are components of curry powder. Along with cumin, coriander, cinnamon, black pepper, ginger, dill seed, horseradish, mustard, nutmeg, the list could go on and on. Some curry powders are made up of as many as 30 herbs and spices while others may be as simple as four or five ingredients. The average blend combines 15. In India, each family has their own recipe which is ground daily or, at least, very frequently. The Spice Man will come around with a wide array of whole herbs and spices, the cook chooses the one he/she desires and the Spice Man will grind it for them right there.

Curry powder is often thought of as hot and spicy but because of the various recipes, some are more mild. Since typical ingredients are the fragrant spices, it is usually highly aromatic with a warm, bitter taste. The common yellow color is derived from turmeric, the primary ingredient. If you like your curries hot, look for Madras curry powder.

The word curry takes on a more generic meaning when referring to any dish seasoned with curry powder. This is often a stir-fry-type entree that is served with rice, preferably Basmati, and an assortment of condiments such as chutney, coconut, raisins and nuts. Another curry reference may occur in the form of curry paste or sauce that can be purchased already prepared.

True curry powder aficionados will make their own, buying the spices whole and grinding them in either a spice grinder or coffee grinder. If you aren’t that dedicated, experiment with different brands, they vary wildly, until you find one you really like. Be sure to store curry powder in a dark, glass jar since turmeric will discolor when exposed to light and it has been known to “melt” plastic containers.

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curry soap

What Indian people use to take a shower,why else do the majority of them smell so bad in the morning?aimed at only the ones who smell like crap

Student 1: Ew what's that smell?
Student 2. I think it's Gerwinder, you know how she uses that curry soap
Student 1: trillz

see trillz to find out what it means

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