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Word that describes something as badass or awesome. Developed by ANONYMOUS.
Hey that movie was shi-bangin!
*Dab*
Yah know DAT shi+ dank is not available now. This is used when describing a holy spirit of
👌danknes👌
when you post or express your feelings to someone you talk to , in a relationship with or tend to show the world someone you like! and it is expressed on December 14th !
“post a flic (of / with) or video with someone special! !!!!your lil shi ( boo) on national lil shi day
Pov: u don't get to finish ur sentence
Johnny: *breaks mamas favorite pot
Mama: Im gonna BEAT UR ASS. GET OVER HERE BOI.
Johnny: O Shi- *coffin dance plays
an alcoholic beverage mixed by someone whose had way too much to drink. this beverage often contains Captain Morgan, Smirnoff, chocolate milk, tequila, etc. it's a gross mixture, i wouldn't recommend it.
"Andy just made up one of his favorite drinks, called captain on the shi." or "I'm duckin' frunk! Another captain on the shi for me!"
Used commonly for when cars are being spuned, burn out and or drifting .
''Hellcat doing a illegal pit''
Audience: AYYEO WHIP DAT SHI=WHIP THA HOE
Shi Gongzi (食公子) literally meaning is Food Master or Mr Food. Shi means food while Gongzi often refers to the son or daughter of the feudal class People would address them as "Gongzi" (young master). Ancient people were in the opinion that it took three generations to be officials, only they could cultivate refined taste and became epicure.
Jacky Liew (廖城兰) was the earliest person who used "Shi Gongzi" as his pen name since 20 century 80s' to write food articles. At the same time, he is also the first food critic in Malaysia and the first person who introduced the theory of Nanyang Malaysia Cuisines was influenced by the Malay Archipelago and classified into 3 social classes and 5 main ethnic groups. He is also widely recognized as the "Food God" and "Food Critic" and has been the first Chinese Food Critic who met by the Malaysia Supreme Ruler, so that "Shi Gongzi" has become synonymous with gourmets and food god and is widely used in Asia. The meaning further extends to the person who enjoys delicacy or the experts on food, wine and tea.
Example: He is a Shi Gongzi who knows how to tell the story about the food.