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The Pretzel

Doin the pretzel to a girl is when you put your dick in a pretzel and stick it in her PUUUUSSSSAAAAAYY!

Akhtar: "so dude i was at a party and this babe was all over Petroski and you know what she said... tell em Petroski"

Petroski: "she was like Petroski why don't you turn your dick into a pretzel and stick it up my PUUUSSSSSAAAAYY!"

thats "The Pretzel"

by B.i.g. Pappa March 10, 2009

13πŸ‘ 31πŸ‘Ž


Pretzeling

When someone eats everything but the pretzels in a snack mix.

Aww man, some douche-nozzle ate all the cheezies and there's nothing but pretzels in the bowl!

Danggit! Somebody's been pretzeling again...

by LoPoMotive July 14, 2017

2πŸ‘ 3πŸ‘Ž


pretzel

A girl who is all wrapped up in herself. The type of girl that takes every conversation as an opportunity to make it about her.

Tyra Banks = pretzel

by J-QUIZ April 30, 2011

1πŸ‘ 1πŸ‘Ž


Pretzelling

Noun. A sexual act involving inserting a pretzel (usually a pretzel stick) into the end of one's penis, and then launching it back out upon ejaculation. Bonus points if either you or your partner(s) manage to catch the spunky pretzel in your mouth.

Dude, me and Miranda went on a date last night and she's into some totally freaky stuff: BDSM, pretzelling, everything. My dick is still sore from all the chunks of pretzel salt.

by The Lesbian Baby Basket September 1, 2018

1πŸ‘ 1πŸ‘Ž


The Pretzel

The Pretzel is the practice of a girl pooping halfway.The male then gives the poop head then shoves it back into the girls butt.

"Please will you do the pretzel with me?"

by blinkavaplus44gc March 18, 2008

10πŸ‘ 40πŸ‘Ž


Pretzel

A ski trick where the skiier goes into the snowboard park and slides a salty treat down the box railing or railing.

Timmy Wallnuts does some crazy pretzels in the snowboard park

by Chronicskier November 4, 2008

2πŸ‘ 4πŸ‘Ž


Pretzel

(noun) a delicious salt-bakery to accompany beer etc. The dough consists of fine wheatflour, fine maltflour, yeast, salt, fat and water. The dough is rolled into a thin sausage and dipped before baking into soda solution (NaHCOΒ³) - this gives a lovely chestnut sheen to the crust. Crushed rocksalt is applied to the crust and the pretzel is baked - ready!
Thre crossarm form of the pretzel gives it its name - from the Italian braccio (Latin bracellus), arm.

A butter-pretzel with freshly ground coffee for breakfast -delicious!

by Alarick October 1, 2006

8πŸ‘ 36πŸ‘Ž