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A jailbroken iPhone.
I wanted to run apps like Swype on my iPhone, so I cracked it open and now I'm the proud owner of a poison Apple.
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A term used to talk about pineapples when stoned. can be confused with pine cone aka apples of the pines. but it is not the same. DONT GET THEM CONFUSED. ....IM SO STONED
a pineapple is the apple of the pine
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A large mace-like weapon used by street gangs in small town America in the Fifties and early Sixties. The battle apple works most efficiently when buffed up to a fine shine with a shammy cloth and a dab of saddle oil.
Referenced in the song "Josie" by Steely Dan.
"Yo, Lotsy, get the battle apple out of the screen cellar and meet us at 7th and Morlot at 6:30 - it's about time we ruin these clowns."
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Apples don't like niggers because they took their spot on the tree.
Apples: Man that nigger keeps hanging around it's so annoying
Applet: Yeah they've been taking our spots recently I don't know if this tree is big enough for all of the niggers
Niggers: Ooga this is our hanging spot... Ooga Apples will die because this is our spot on the tree
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A traditionally American liquor distilled from fermented apple cider, traditionally using a method known as freeze distillation, in which cold temperatures are used to freeze out the water in the 5-7% alcohol cider to the point that it is 40-50% alcohol. Prior to the required pasteurization, the hard cider base could be made simply by leaving store bought cider (kept in a glass jug with a metal cap, to allow airflow) in the sun. With modern sterile cider, both sugar and yeast must be added.
Unpasteurized cider may still be bought from farmers and hippies, but champagne yeast is already available, and there are countless recipes available on the Internet that will have your average high school alcoholic brewing his own alcohol in minutes.
Apple Jack can be made year round using store bought ingredients. The extreme cold needed to freeze alcohol (-117 deg. Celsius, really fucking cold!) means you don't even need a freezer; dry ice, available from behind the counter in many grocery stores, may simply be soaked in the yeasty beer to collect water ice.
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Screw that, you don't need a pen to smoke out of an apple. All you need is an apple and a knife.
Pull out the stem and carve a little bowl at the top. Then cut a hole in the side and connect that hole to the bowl. Pack the bowl and smoke it. :)
I was feeling crappy because I couldn't find my piece, I had to smoke out of an apple. It turned out to be a very enjoyable experience.
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