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high fructose corn syrup

What you use when you’re out of lube

We were out of lube last night so I used High Fructose Corn Syrup and it felt so good!

by High fructose corn sex January 15, 2018

25👍 3👎


high fructose corn syrup

The result of cost-cutting by food companies, soda companies, and fast food joints. This is not real sugar, but actually a sweetener that has been produced from corn.

Real sugar is more expensive than High Fructose Corn Syrup, and so that's why almost all soft drinks contain HFCS instead of real sugar.

And High Fructose Corn Syrup is more unhealthy for you than real sugar, and too much of it is a cause of obesity.

So when you're buying drinks that are supposed to be made out of real fruit juice from the stores, look at the ingredients. If you see High Fructose Corn Syrup, you'd be better off avoiding that product. Same goes for all other food products. You'd be amazed at the number of products with high fructose corn syrup. Look up the ingredients of all the McDonald's food and you'll be shocked by how much of it these people use in their food.

Bill: "Dude, I'm getting addicted to Pepsi. I just love this stuff. I've been drinking it at least once a day."

Suzy: "You're slowly killing yourself, pal. That stuff is just full of High Fructose Corn Syrup. Driking that every day is definitely not a good idea. I had a friend who did that and she got a nasty kidney stone, and was warned she might get diabetes. If you're drinking it every other day or something, and you're doing some exercise, it's not so bad. But every day, plus you always sit on your ass in front of the tube, uhuh, bad idea dude."

Bill: "thanks for the heads-up. I'll try to cut down on the bubbly stuff."

by Adel7 August 31, 2007

82👍 19👎


High Fructose Corn Syrup

The pioneer ingredient that began the philosophy of corporations "saving money and cutting costs" in the United States of America beginning in the 1970s that led to an increase and creation of certain medical conditions (such as obesity, diabetes, and cancer), artificial preservatives and genetically modified pesticides, mass production, and a conversion to food processing that aims to completely replace and dismiss subsistence farming.

High Fructose Corn Syrup (abbreviated HFCS), first became notoriously famous for it's replacement of Pure Cane Sugar in Coca-Cola, often thought of as a conspiracy that occurred with the release of the epic fail product New Coke in 1985.

Today, High Fructose Corn Syrup is used primarily in junk food, fast food, processed meals, sodas, juices, and even food items where sweeteners aren't needed. While some grocers and companies have began reverting back to the use of Pure Cane Sugar, High Fructose Corn Syrup is still a monopoly and a dominant ingredient in the American food culture.

Did I mention that it's banned in most countries around the world?

Waiter: What would you like to drink?
Foreign Tourist 1: I would like Coca-Cola please.
Foreign Tourist 2: Don't. Coca-Cola in the US is made with high fructose corn syrup. I brought some Mexican Coke for us to drink with our meals, made with pure cane sugar.
Foreign Tourist 1: Fantastic.
Waiter: Want to order a starter/appetizer?

by AlnAndr August 22, 2010

36👍 9👎


High Fructose Corn Syrup

N. A sweetener created by repeatedly processing corn starch into strange molecules. Difficult to digest and burn off. Is widely believed to be a lead contributer to America's obesity epidemic.

Everything at McDonalds except the coffee contains High Fructose Corn Syrup.

by Mr. Aaron October 4, 2005

215👍 85👎


High-Fructose Corn Syrup

American ambrosia, similar to syrup in Canada, that makes up about 50% of the usual american diet because it is found in every single american sweet known to mankind.

"How the hell is there high-fructose corn syrup in my bottled water!?"

by SPAM Can Campervan March 21, 2023


High Fructose Corn Syrup Father

A high-fructose corn syrup father is the politically correct version of a (finger quote) "Sugar Daddy". The high-fructose corn syrup father is in many ways superior to that of a sugar daddy. One of the most defining differences is the FACT that cane sugar is a more expensive food and beverage additive that can be easily substituted for the less-expensive high-fructose corn syrup food and beverage additive, while retaining the desired effect of sweetening. Thus, a high-fructose corn syrup father is more cost-efficient, it produces a higher profit margin.

Ugly friend: Hey, Anna Nicole, how come you are hooking up with Howard Marshall, who is 63 years your senior?
Gold-digging prostitute: cuz i want him to be my High Fructose Corn Syrup Father. gargle gargle

by JeffJonezZz July 31, 2009

37👍 9👎