Buttermilk Syrup

A substance made up of 1 1/2 cups of white sugar, 3/4 of a cup of buttermilk, 1/2 of a cup of butter, 2 tablespoons of corn syrup, 1 teaspoon of baking soda, and 2 teaspoons of vanilla extract, which are cooked for 15 minutes, placed in a saucepan, stirred together, brought to a boil, and cooked for 7 minutes with 137 calories, 5.9 grams of fat, 21.3 grams of carbohydrates, 0.4 grams of protein, 16 milligrams of cholesterol, and 133 milligrams of sodium.

Billy ate some buttermilk syrup.