Muff Muffs

Female equivalent of the male "Willy Warmer". Keeps the vagine from frosting over. Can be worn at ice rinks and on Christmas Day if you are preparing for seasonal hanky panky.

Crickey Darling, I'm shrinking up inside myself it's so cold down there. You should have worn your muff muffs!

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muff

Contrary to popular believe, the word muff is not associated with hair at all. Instead, the word "muff" is an inoffensive, slang word for a vagina. Muffs can range from dainty and tight to floppy and roast beef colored. Some muffs smell fishy or sweaty, and others smell like skin or roses. Some muffs are hairy, others are bare, and some have razor burn or ingrown hairs. Females (and transexuals) of all ages have muffs. There are baby muffs and grandma muffs. Most muffs have a week of bleeding, unless the owner is on some sort of contraceptive (see: Depovera, Seasonal). It is also the root word for Muffdiver, Muffed, and Muffdoctor.

Jan decided to go on birth control because the muffdoctor said that it would prevent pregnancy, cramping, and that weird smell coming from her muff.

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muff

A 'muff' in more innocent days was: a small cylindrical fur cover that one rests their hands between for warmth. It is used in Charlote Bronte's 'JANE EYRE,' I just couldn't stop laughing when I read this...

"Gathering my mantle about me, and sheltering my hands in my muff, I did not feel the cold." Middle of chapter 12.

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muff

hand warmer

it was a very cold day and her hands were in a muff

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muffe

Well kept and neatly groomed small patch of hair above a woman's vagina. Muffe is not a bush which it is commonly mistaken for. A bush is when a female lets her pubic hair grow out of control and untamed.

The hottest girls upkeep their muffe by shaving thier vagina daily.

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Muff

A place in Co. Donegal Ireland that has an annual diving contest

Bloody Hell, His face is all red from muff diving out of season !

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muff

Short for muffaletta (or muffuletta), the sandwich invented at New Orleans's Central Grocery in the early 20th century. The sandwich, which is rooted in Sicilian cuisine, comprises several different Italian meats-- typically hard salami, mortadella and capicola-- as well as provolone cheese on a crusty, round, sesame seed-encrusted Italian loaf, but the defining characteristic is its rich olive salad, considered a delicacy in New Orleans and beyond.

"Don't fuggit ta ax fuh extra olive salad onnat muff, brah."

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