oyster kebab

a kebab comprising sheeps eyes and sheeps testicles. these are placed alternately on the skewer and cooked for about 5 minutes. it is important to start and finish with an eye.

punter: "have you got plenty of oyster kebabs?"
ali: "over two hundred, my friend"
punter, running away: "well you shouldn't have cooked so many, MY FRIEND."

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