Mulking

(verb)

To "mulk" is to gently dip one's balls into a soup for a short duration, so to add a slightly salty flavour to the taste.

Seen as a delicacy in practically every country, is is an old English practice that is preferably done by the host or head chef after a long day's work.

After a long day's work, Geoffrey surprised me with a Cup-a-Soup that I'm sure he sneakily gave a good little mulking beforehand.

Oh he does look after me!

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