Opening Sauce

Small dish of pretentious welcoming soup. Recipes are varied, but generally consist of a base of Campbell's Cream of Chicken soup, with local variations based on customs and the main dish to be served. Often made to sound fancy, but secretly is made of crap ingredients. Traditionally served at room temperature in ramekins, in order to increase the level of pretentiousness.

Blake! Hunter! Welcome to my dinner party. Please accept this Opening Sauce prior to dinner!