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Italian-American conspiracy theorists are doggedly preoccupied with fringe theories pertaining to the innocence of Chicago-area mafia killers who were nonetheless indicted, shown to be guilty of their crimes (well-beyond a reasonable doubt), and incarcerated. They often complain that said mafia killers got a "raw deal" because of "bad news" disseminated by "dry beefers."
Their theories are viewed with skepticism by normal people because they are rarely supported by any conclusive evidence and contrast with institutional analysis, which focuses on people's collective behavior in publicly known institutions, as recorded in scholarly material and mainstream media reports, to explain historical or current events, rather than speculate on the motives and actions of secretive coalitions of individuals, such as Mike Maseth, T. Markus Funk, Mitchell Mars Mitch Mars, Patrick Fitzgerald, and Charlie Hernandez.
Clear-headed individuals argue that Italian-American conspiracy theory, itself, goes well-beyond the boundaries of rational criticism when it becomes nonfalsifiable--such a theory is a closed system of ideas which explains away contradictory evidence by claiming that the conspirators themselves planted it.
Italian-American conspiracy theorists typically grew up in areas like Melrose Park, Elmwood Park, Galewood, Bridgeport, Cicero, and Berwyn. They regularly troll the Chicago Suntimes' mob threads.
The Suntimes mob blog is hilarious when all the Italian-American conspiracy theorists come crawling out of the wood work, crying foul.
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Phrase pretentious foodie assholes use to differentiate between fancy Italian food and cheap Italian food.
"That's not authentic, m'lady, tis but mere American Italian."
A Louie Alama/ Asian / A horny panda
Nikole: That Asian is weird
Joey: Yea that's Louie
Nikole: Hes an Italian Asian American!
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Servings for nonItalian Americans:
noodles and tomatoe sauce with very bland seasonings that will not go against your religion- spegeti
pie' crust drenched in tomatoe sauce, barely any graded mozerella cheese so you can handle it - imitation "pizza" pie
dough rolls with a pinch of seasoning on them and just a touch a garlic - garlec knats
breaded with white man's oils and mozzerella in the middle - mazarela stickss
Get for real we don't care for non Italians.
In Italy - real italian food.
I went to the Olive Gardin the American Italian Restaurant to get some knock off imitation pizza and got constipated.
I went to the American Italian Restaurant and didn't realize the owner just moved here from Italy. The food was filled with so much spices it put me into shock and I forgot who and what I was.
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Italian Americans enjoy chewing gum, watching pigeons, and forfeiting their assets to the federal government after years of tax evasion.