a liquid condiment made from fish or krill that have been coated in salt and fermented & is widely used in East & Southeast Asia cuisine.
You got some fish sauce there, bud?
I'm from Vietnam & I need that.
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A fishy sauce spreading sauce all over the world, and helping those without Sauce, even in the sea.
Fish sauce is my lord and savior for giving me that Sauce!
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When you leave fish sauce in the fridge for too long and it goes stale.
The gone off fish sauce smells like slurry.
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