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Cook man, himself, bot copping, supreme droppin, madafcker, individual who made a Supreme bot for those cop or drop Supreme Thursdays!
"You cooked thursday"? Nah man, took an L, hbu? I did, Chef Adar fam, Chef Adar, thats one cook cop madafcker.
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Sexual term used as both a noun and a verb that refers to either the act of a group of men depositing large quantities of semen onto the hair of a woman or man and then pulling the hair upwards.
Noun: Frankly Sarah-Jane, we were all a little disappointed when you didn't come back with your chef's hat on.
Verb: That girl was so dirty she was begging us to chef's hat her.
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A term to describe an upscale baker that specializes in making fancy pastries, pies, cakes, and the like, but knows very little, if anything, about preparing breads or other yeast products
Pastry Chef
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What to call yourself when you cook something good.
Chef Boyarmee made that grilled cheese sandwich.
The crazy over the top French Chef from The Little Mermaid. He makes all of Prince Eric's meals and is never without his clever and mallet. He had a good eye for les poissons.
Chef Louis : Les Poissons Les Poissons how I love Les Poissons
1 - v. To toss seemingly random foods together in order to sate powerful hunger. Results vary from delicious to disgusting.
2 - n. Someone who expert chefs on a notably regular basis.
3 - n. The song after which the above terms were named, produced by semi-renowned webcomic artist Drew Dee, released under the pseudonym CRUDBUMP.
1. Ever since I've been skipping dinner at a reasonable time, I've found myself expert cheffing an awful lot after commons closes. Did you know that chocolate nicely complements most cheeses?
2. This year I decided to skip paying for a meal plan and buy all my own groceries so I could eat healthier. Needless to say, I've become a bit of an expert chef.
3. "Make you a trail mix with full size Kit-Kats / Do it real quick, show me where the bowl is at / Add some peanuts and mix 'em with some raisins / Put some M&Ms in and top it with some Craisins / I'm the Expert Chef."
- CRUDBUMP, "Expert Chef"
Among experienced chefs in the food industry, "pastry chef" may be used as a derogatory term for cooks or chefs who lack real industry experience but believe themselves to be of exceptional talent and/or are very attracted to the idea of high-level cooking or baking such as what would be done in a fine restaurant, often at the expense of fundamental skill or substance. A 'pastry chef' typically lacks the overall fortitude to properly perform in an industry kitchen or will become dissatisfied when they are not treated as being important to the operation of that kitchen.
"That kid quit after two weeks - He was a total pastry chef!"