russian food

It's fucking grouse, it tastes like dog shit. I recommend throwing it out the window or at your evil Russian step mum.

Evil Russian; come and eat we are eating Russian food.
2 seconds later.
Evil Russian; why is the window smashed?!

Foreman food

(n.) Foods prepared with a George Foreman grill. Especially when they should not be.

Dude! Two pieces of bread. Sliced apple. Kraft slices and peanut butter. Spread mayonnaise on the outside of the bread. Grill for 3 minutes. Best Foreman food ever!

Food Network Magazine

a monthly food entertainment magazine founded by Hearst Communications and Scripps Networks Interactive based on the latter's popular television network Food Network. The magazine debuted in 2008,

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Food Network Magazine

A monthly food entertainment magazine founded by Hearst Communications and Scripps Networks Interactive based on the latter's popular television network Food Network

n October 2008, Hearst President Cathie Black announced that Hearst Magazines had partnered with Scripps Networks Interactive to develop Food Network Magazine

Food Stickler

Someone who monitors/watches the amount of food you eat .

Liz: *buys pizza and wings for friends* "We can at least get 3 slices"

Peter: *Eats 4 slices of pizza*
Cameron: *Watches friends eat* "Liz said 3 slices of pizza"
Peter: *Laughs* "Liz says, a lot of things"
Cameron: *fights over pizza*
Liz: "Why are you guys fighting for pizza, when we have 50 wings to eat" *gives Cameron the food stickler her slice of pizza*

tricky foods

(noun): a meal or food that may appear to be not enough to get you full but half-way through you can handle no more.

I should have never made that bet that I could eat the entire cheesecake in one sitting. Damn tricky foods!

Scottish Food

Macdonalds food for when you want to avoid admitting you ate at Macdonalds.

Bob: What did you have for dinner?
Bill: Scottish food.
Bob: Sounds delicious. Haggis?
Bill: No. They have this dish where the put different round slices of a specially processed beef inside pieces of bread with an orangy, pinky sauce. Then they take potatoes and cut them up into long thin pieces and cook them in a specially prepared oil bath.
Bob: Sounds delicious! Invite me next time.

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