n. Canadian franchised eating establishment with wobbly tables and flaming pits where customers can eat what they brung after cooking it themselves ... or not. Based loosely on a cross between pre-colonial Canadian cafes and downscale hobo camps.
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Hungry? Me too! Let's club a raven and hunker down at Amanda's Self-Cook BYOF Eatery, where if you don't like your meal you can try again ... or not.