Style of Americanized Chinese cuisine noted for its large quantity of (often greasy) food at very affordable prices. Cheapinese restaurants usually serve combination plates which include fried rice and/or lo mein, plus fried appetizers such as crab puffs (which almost never contain neither real crab nor fake krab) and an egg roll.
Man, I could go for some sweet and sour pork! Want to get some from the Cheapinese joint down the street?