Vegemite as we aussies know it as is a yeast extract spread originally used to flavour gravies and stocks as it is very salty. It is most commonly used spread thinly on bread with lots of butter.
'i'm a happy little vegemite (veggie-mite), as bright as bright can be, we all enjoy our vegemite for breakfast lunch and tea..... it puts the rose in every cheek'
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A peanut butter like substance.Not that good.Mostly Australians eat it.
Veggie-mite.Yum...NOT!AAAAAAAA!
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